Grilled Chicken w/ Carrot Slaw Salad

Ingredients

  • 2 cups (226 g) shredded raw carrots
  • 1/2 tbsp (7 g) olive oil
  • 1/2 tbsp (10 g) maple syrup
  • 1 tbsp (15 g) apple cider vinegar
  • 1 tbsp (19 g) lime juice
  • 1 tbsp (17 g) Dijon mustard
  • Salt and pepper to taste
  • 5 oz (140 g) grilled chicken breast (measured raw)
  • 1 cup (38 g) grapes

Directions

  1. In a bowl, combine shredded carrots, olive oil, maple syrup, apple cider vinegar, lime juice, Dijon mustard, salt and pepper. Stir until combined.
  2. Top with grilled chicken breast.
  3. Serve with a side of grapes and enjoy!

Servings : 1

Prep Time : 5-10 minutes

Cooking time: 0 Minutes

 
Nutrition Info
Calories: 330, Carbohydrate: 27 grams, Protein: 35 grams, Fat: 9 grams
© 2024 Dr. Alicia Newsome